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Mashed Potatoes With Shrimp

Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Main Course, Side Dish
Cuisine American
Servings 8


  • 2 tbsp olive oil extra virgin
  • 1 shrimp peeled and deveined
  • 1 cup shredded Monterey Jack cheese
  • 1/2 cup sour cream
  • 1 cup shredded Cheddar cheese
  • 4 4 oz. packages of roasted garlic mashed potatoes
  • Add paprika, black pepper, and salt for taste


  • Preheat the oven to 350°F.
  • Follow the package directions for Idahoan Roasted Garlic Mashed Potatoes. Place aside.
  • Cook the shrimp in olive oil until they are fully cooked.
  • To the mashed potatoes, gently fold in the cheeses, sour cream, and cooked shrimp.
  • Place the mixture in a glass baking dish that has been sprayed with cooking spray. Paprika should be sprinkled on top.
  • Bake for 25 minutes, uncovered, at 350°F.
Keyword mashed potatoes recipe, shrimp with mashed potatoes